Job Posting OPEN
Beer Wall Ambassador
Beer Wall Ambassador
Main
Responsibilities:
●
Culture / Team
○
Display enthusiastic hospitality to our staff, guests, vendors,
suppliers, neighbors, and everyone in our community
●
Operations
○
Greet
Guests at the host stand and walk them through the Golden Mill experience
○
Properly
guide guests through pouring their own beverages at the beer wall
○
Keep
glassware stocked by running dirty glass to the kitchen and bringing clean
glassware back up to the beer wall from the kitchen
○
Assist
in keeping the space clean and tables clear and ready for guests
○
Stock
ice machines with ice as needed
○
Keep
restrooms clean and tidy
○
Stock
all napkin dispensers and silverware as needed
○
Change
kegs and keep the tap list organized
○
Lifting
heavy objects
○
Have
fun while working hard
●
Other
responsibilities as requested
Compensation:
$13.65
/ hour plus surcharge distribution
Hours
of Operation:
7
days a week – as early as 930 am and as late as 11 pm
The Golden Mill Core Values
As Golden Mill employees we
are:
Guest Centric (hospitable) –
We have the best interest of
our guests in mind. We greet every guest with a warm hello and welcome to The
Golden Mill! We are proactive communicators, always striving to improve the
guest experience by making personal connections and asking, “How can we make
your experience even better?” We prioritize “taking care of our guests” over
seeking profits.
True Professionals –
We are trustworthy and
reliable. We prepare and follow through. Our colleagues and customers and
vendors can depend on us. We take responsibility when appropriate (don’t hide;
communicate). We make the health and
safety of our guests, our employees, and our vendors a priority. We take pride
in our facility by always being aware of sight lines/cleanliness both inside
and out, on the rooftop and in the yard, in our parking lots (including
CoorsTek), in our storage room and trash enclosure at the Gold Office Building.
We take pride in our jobs by showing up on time and wearing a clean uniform.
Knowledgeable of our History
and Location -
We know and value the history
of The Golden Mill, first as a flour mill, then as a feed store and finally to
its current iteration as a social community gathering place. We know the
significance of the building’s architecture, including the historical
designation of the food hall building and The Golden Mill mural, as well as how
the 2 sides of the building are connected on an angle to represent the old mill
race. We are knowledgeable of the unique landmarks surrounding The Golden Mill
that make it such a special place. We seek to share this knowledge with our
guests, our vendors and those we interact with so that. We are happy to offer
up suggestions of local activities and attractions to our guests. We are
ambassadors for The Golden Mill in everything we do.
Ensure a Culture of Respect –
We are respectful of our
colleagues, customers, vendors, and others we interact with. We are team
players, willing to help wherever needed. We are honest and have integrity. We
seek to understand the perspectives of the community in which we work and
always strive be a good neighbor. We promote and recognize principles of
fairness, equity, and social justice in the work we do, partnerships we foster,
and culture we value both within and outside of our organization.
Constant Learner –
We understand how our unique
dining experience works and know all the food vendors and their menus. We are
knowledgeable of our self-pour system and all the various types of beverages we
serve. We are eager to share our
knowledge with our guests and strive to enhance the guest experience. We are
willing and capable to be flexible in applying our skillsets. We seek the
answer by asking questions when we don’t know. We are willing and able to take
constructive criticism and make improvements. We are problem solvers, observant
of our systems and operations and look for ways to make enhancements.